{"id":228,"date":"2009-08-23T11:03:02","date_gmt":"2009-08-23T16:03:02","guid":{"rendered":"http:\/\/bbqcraft.com\/?p=228"},"modified":"2009-08-23T21:50:21","modified_gmt":"2009-08-24T02:50:21","slug":"adam-perry-lang-beer-can-chicken","status":"publish","type":"post","link":"http:\/\/bbqcraft.com\/?p=228","title":{"rendered":"Adam Perry Lang, Beer Can Chicken"},"content":{"rendered":"<p>It&#8217;s been a slow week for BBQ in our house. We were going to test a <a href=\"http:\/\/en.wikipedia.org\/wiki\/Brisket\">brisket<\/a> recipe this weekend but our supplier ran out. So, my better half is in control of the recipes today. No competition recipes. That&#8217;s right, we&#8217;re cooking food we are going to eat as a meal! None of this- it needs more salt, the sauce should be sweeter, etc. She loves <a href=\"http:\/\/www.amazon.com\/Serious-Barbecue-Smoke-Outdoor-Cooking\/dp\/1401323065\/ref=sr_1_1?ie=UTF8&amp;s=books&amp;qid=1251042307&amp;sr=8-1\" target=\"_blank\">Adam Perry Lang&#8217;s book<\/a> and found a fairly quick and easy recipe. We&#8217;re going old school- Beer Can Chicken!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-232 alignnone\" title=\"APL-BeerCanChicken\" src=\"http:\/\/bbqcraft.com\/wp-content\/uploads\/2009\/08\/APL-BeerCanChicken-240x300.jpg\" alt=\"APL-BeerCanChicken\" width=\"308\" height=\"379\" \/><\/p>\n<p>Update:<\/p>\n<p>Finished product. Cut the back out and crisped the skin in a convection oven. Was quite yummy.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-254 alignnone\" title=\"APL-chicken-finished\" src=\"http:\/\/bbqcraft.com\/wp-content\/uploads\/2009\/08\/APL-chicken-finished-300x225.jpg\" alt=\"APL-chicken-finished\" width=\"300\" height=\"225\" srcset=\"http:\/\/bbqcraft.com\/wp-content\/uploads\/2009\/08\/APL-chicken-finished-300x225.jpg 300w, http:\/\/bbqcraft.com\/wp-content\/uploads\/2009\/08\/APL-chicken-finished.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s been a slow week for BBQ in our house. We were going to test a brisket recipe this weekend but our supplier ran out. So, my better half is in control of the recipes today. No competition recipes. That&#8217;s right, we&#8217;re cooking food we are going to eat as a meal! None of this- [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35,14,40],"tags":[24,3,23,37],"class_list":["post-228","post","type-post","status-publish","format-standard","hentry","category-bbq","category-chicken","category-recipe","tag-barbecue","tag-bbq","tag-beer","tag-chicken"],"_links":{"self":[{"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/posts\/228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=228"}],"version-history":[{"count":29,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/posts\/228\/revisions"}],"predecessor-version":[{"id":251,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=\/wp\/v2\/posts\/228\/revisions\/251"}],"wp:attachment":[{"href":"http:\/\/bbqcraft.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=228"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=228"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/bbqcraft.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}